Alsace Duck Rillettes
Texture fondante
Recette authentique
Note fruitée fine
Authentic and generous recipes based on Alsace duck , slowly preserved and then shredded, to reveal all the richness of the terroir. Plain, with foie gras , or enhanced with smoked duck breast , our rillettes are designed for French-style aperitifs or starters full of character .
Ingredients
Pork, Spices, Aromatic plants, Kirsch, Pork gelatin, Sodium nitrite.
Storage
Best before: see date printed on the lid.
Pack size: 170 g
Average nutritional values per 50 g
Energy: 80 kcal
Fat: 10 g, of which saturated: 4 g, trans: 0 g
Carbohydrates: 0 g, of which sugars: 0 g
Fiber: 0 g
Protein: 8 g
Cholesterol: 35 mg
Sodium: 280 mg
Potassium: 150 mg
Calcium: 0 mg
Iron: 0.5 mg
Choose options
L’accord parfait selon Maison Fayard
Produit réfrigéré
Produit réfrigéré
Accords mets & conseils de dégustation
Accord parfait
Servez cette terrine bien fraîche, avec du pain de campagne légèrement grillé et un peu de moutarde à l’ancienne. Elle accompagne également très bien une salade verte croquante ou un cornichon aigre-doux pour une touche de fraîcheur.
Un vin rouge léger du Beaujolais ou un blanc sec type Sauvignon soulignera la finesse du kirsch et le goût du jambon.
Conseil Maison Fayard
Placez la terrine au frais quelques heures avant dégustation, puis ouvrez juste avant le service pour préserver toute sa saveur. À savourer à l’apéritif ou en entrée généreuse.
Produit 100 % Français
Origine garantie, recettes du terroir.
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