Celery Mascarpone & Truffle Pieces
Product of France
Ideal for an aperitif
Intense and balanced taste of Truffle
The elegance of melting celery enhanced by the sweetness of mascarpone and the intensity of truffle pieces .
This refined recipe combines the finesse of vegetables with the creamy indulgence and delicate notes of truffle , for an exceptional taste experience. Its creamy texture and aromatic balance make it a unique accompaniment, ideal for your festive meals as well as for your everyday moments of indulgence.
Cassegrain celebrates the harmony of flavors and authentic culinary know-how , serving precious and refined moments.
Choose options
The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Enjoy on toast, country bread or as an accompaniment to a platter of crunchy raw vegetables.
As for wine , opt for a fresh rosé from Provence or an aromatic white , to enhance the sweetness of grilled vegetables.
100% French product
Guaranteed origin, local recipes.
To learn more about delicatessen
What to serve your foie gras with?
Foie gras, with its creaminess and aromatic richness, calls for accompaniments that reveal and balance its flavors. At Maison Fayard, we've selected toasts and confits specially designed to enhanc...
Read more
Which wine to accompany your foie gras?
To enhance the finesse and smoothness of Maison Fayard foie gras, the choice of wine is crucial. Here are our pairing recommendations based on renowned grape varieties and appellations, for an exc...
Read more
Block of foie gras or whole foie gras: what are the differences and how to choose?
Foie gras is undoubtedly one of the most iconic and refined products on French tables, particularly prized during holidays and special occasions. However, with so many different names, it can somet...
Read more
NEWSLETTER
Don't miss anything from Maison Fayard
Receive exclusive access to our delicious recipes, our refined new products, and special offers reserved for subscribers.