
Cat Tongues

Intense dark chocolate

Crunchy cocoa nibs
Handcrafted
Thin, dark chocolate cat's tongue biscuits, delicately dusted with cocoa nibs . An elegant, refined, and crispy treat, where the intensity of the cocoa is highlighted without excess sugar.
Ingredients
Almond (40%), cocoa paste, sugar, cocoa butter,
emulsifier: lecithin (soy).
Traces of milk and hazelnut.
Nutritional values per 100 g
Energy: 583 kcal (2412 kJ)
Total fat: 47 g
of which saturates: 17 g
Carbohydrates: 19 g
of which sugars: 17 g
Protein: 15 g
Salt: 0.01 g
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The perfect match according to Maison Fayard

Food pairings & tasting tips
The experience
On the palate, the delicate biscuit quickly gives way to the richness of the dark chocolate and the aromatic crunch of the cocoa nibs. A light, refined, and perfectly balanced treat.
Maison Fayard Advice
Store them in a cool, dry place to preserve their crisp texture and intense flavor. Let them sit at room temperature for a few moments before enjoying.
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