Provençal-style spicy purple olives
Product of France
Ideal for an aperitif
Subtle Provençal flavor
The essential aperitif revisited with character.
These slashed purple olives , prepared Provençal-style with red and green peppers, reveal a sweet and slightly tangy flavor , enhanced by a hint of aromatic herbs. Their fleshy texture and natural crunch offer an authentic and convivial tasting experience, perfect for accompanying all your festive desires.
Maison Fayard has created a simple, generous and refined product, to be shared without moderation.
Ingredients
Green olives, Water, Salt, Chili, Acidifier: citric acid.
Allergens: May contain traces of nuts and sesame.
Average nutritional values per 5 olives (15 g)
Energy: 25 kcal
Fat: 2.5 g (of which saturated fat: 0 g)
Carbohydrate: 0 g (of which sugars: 0 g)
Fibre: 0 g
Protein: 0 g
Salt: 240 mg (10% DV)
Potassium: 6.3 mg (0%)
Calcium: 0 mg (0%)
Iron: 0.1 mg (0%)
Storage
Store in a cool, dark place.
Best before: see on top of the bottle.
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Enjoy on toast, with a charcuterie board or to enhance a crunchy salad.
As for wine, choose a fresh rosé from Provence or a light, aromatic white , for a delicious, summery harmony.
Fayard House Council
Store in a cool, dry place, close tightly after opening.
Enjoy chilled, straight from the fork or skewered on appetizer skewers.
100% French product
Guaranteed origin, local recipes.
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