Zucchini cooked Provençal style
Carefully selected vegetables
Ready-to-serve cooked recipe
Sweet and fragrant flavors
Melting zucchinis, cooked in the Provençal style with a touch of extra virgin olive oil. A recipe that combines simplicity and authenticity, evoking the sunny flavors of the South of France.
Maison Fayard highlights products that combine quality, tradition, and pleasure, to enhance your everyday meals.
Ingredients
Pre-fried zucchini 52% (zucchini 49%, sunflower oil), peeled diced tomatoes in juice 22% (tomatoes, tomato juice), onions 12%, semi-reduced tomato purée 4.2%, double concentrated tomato paste 3%, sugar 2%, extra virgin olive oil 1.5%, concentrated lemon juice, salt, basil 0.7%, garlic, WHEAT flour, ground fennel.
Allergens: Wheat, Gluten.
May contain: Celery.
Nutritional Information
Per 100 g :
Energy: 262 kJ / 63 kcal
Fat: 2.5 g (of which saturated: 0.4 g)
Carbohydrates: 7.3 g (of which sugars: 6.0 g)
Fiber: 2.1 g
Protein: 1.7 g
Salt: 0.75 g
Nutriscore: A
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Food pairings & tasting tips
Perfect match
Serve these zucchini as a side dish with baked fish , roast chicken , or fresh pasta . They also pair well with fragrant rice for a light meal.
Fayard House Council
Reheat over low heat in a skillet for a few minutes to preserve the full flavor of the olive oil. Add a few fresh basil leaves before serving to enhance the Provençal accent.
100% French product
Guaranteed origin, local recipes.
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