
Bundles of Green Beans

Carefully selected vegetables

Ready-to-serve cooked recipe
Sweet and fragrant flavors
Extra-fine flageolet beans, carefully selected for their melting texture and their mild flavor, simply cooked to reveal all their character. Their delicate taste makes them an ideal accompaniment for your traditional dishes as well as your more creative recipes.
Maison Fayard highlights these authentic legumes, prepared with care, to enhance your everyday meals.
Ingredients
Extra-fine green beans 54% (tied with a leek leaf), water, salt, onion 0.2%.
Average nutritional values
Per 100 g:
Energy: 88 kJ / 21 kcal
Fat: 0.1 g, of which saturated: <0.1 g
Carbohydrates: 2.6 g, of which sugars: 1 g
Dietary fibre: 2.3 g
Protein: 1.3 g
Salt: 0.93 g
Per 110 g portion:
Energy: 97 kJ / 23 kcal
Fat: 0.1 g, of which saturated: <0.1 g
Carbohydrates: 2.9 g, of which sugars: 1.1 g
Dietary fibre: 2.5 g
Protein: 1.4 g
Salt: 1.0 g
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The perfect match according to Maison Fayard

Food pairings & tasting tips
Perfect match
Serve these bundles as an accompaniment to duck breast , grilled beef fillet or a fine fish . Their finesse also pairs perfectly with a light butter or herb sauce.
Fayard House Council
Reheat gently by steaming or baking to retain their texture and flavor. Add a drizzle of extra virgin olive oil just before serving for a delicious touch.
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