Organic Black Garlic Cloves
Made in France
Intense umami taste
Organic & additive-free
A rare and precious recipe, the result of exceptional expertise.
These organic black garlic cloves from Gers are made from slowly fermented fresh garlic, revealing a mild, almost balsamic flavor with licorice and caramel notes . Their melting texture and aromatic richness make them a noble ingredient , perfect for enhancing your simplest and most sophisticated dishes.
Maison Fayard selects the best local products, processed with care and respect for traditions for authentic, accessible and inspiring gastronomy.
Ingredients
Shelled Gers black garlic from organic farming (100%).
Storage
Store in a cool, dry place away from light.
Pack size: 70 g
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Food pairings & tasting tips
Perfect match
Use this black garlic paste as a finishing touch on mashed potatoes, grilled meat, or roasted fish. It also enhances homemade sauces, salad dressings, or roasted vegetables.
On the wine side , accompany it with a full-bodied white wine like a lightly oaked Chardonnay or a Graves to balance its aromatic depth.
Fayard House Council
Stir a teaspoon into mashed potatoes or soy/honey sauce for a unique marinade. Use sparingly: a small amount can transform your recipes.
100% French product
Guaranteed origin, local recipes.
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