Peas & Carrots
Carefully selected vegetables
Ready-to-serve cooked recipe
Sweet and fragrant flavors
Maison Fayard highlights carefully selected vegetables, prepared with rigor for healthy and gourmet tasting moments.
Ingredients
Vegetables (green peas 39%, carrots 26%), water, sugar, pearl onions 1%, salt, natural flavors.
Average nutritional values
Per 100 g:
Energy: 250 kJ / 59 kcal
Fat: 0.7 g, of which saturated fat: 0.0 g
Carbohydrates: 7.6 g, of which sugars: 3.8 g
Fiber: 4.2 g
Protein: 3.6 g
Salt: 0.77 g
Per serving (132.5 g):
Energy: 330 kJ / 79 kcal
Fat: 0.9 g, of which saturated fat: 0.0 g
Carbohydrates: 10 g, of which sugars: 5.0 g
Fiber: 5.6 g
Protein: 4.8 g
Salt: 1.0 g
Image representing Nutriscore A
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Food pairings & tasting tips
Perfect match
Serve as a side dish with roast chicken , steamed fish fillet , or duck breast for a delicate sweet-savory contrast. Also perfect in a warm salad with fresh herbs.
Fayard House Council
Reheat over low heat in a saucepan without adding fat to retain all the flavor. Add a few sprigs of fresh parsley when serving for an extra aromatic touch.
100% French product
Guaranteed origin, local recipes.
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