
Smoked salmon rillettes
Chic aperitif inspiration
Fine & creamy texture

Mediterranean Flavors
A refined and indulgent recipe, with delicately smoky notes.
These smoked salmon rillettes are carefully crafted, combining tender, flavorful salmon with a smooth, subtly seasoned preparation. The smoking process imparts an elegant aromatic depth, perfectly balanced by a melt-in-your-mouth texture and a controlled freshness.
The tasting reveals a harmonious and approachable aromatic profile: the natural sweetness of the salmon is fully expressed, supported by subtle and lingering smoky notes. The texture, both smooth and generous, offers an ideal gourmet experience as an aperitif or starter.
Maison Fayard perpetuates the traditions of French fine food with exacting standards and passion, selecting quality ingredients to offer an authentic, elegant and decidedly gourmet taste experience.
Ingredients
Smoked salmon (Salmo salar), Salmon (Oncorhynchus gorbuscha), Cream, Rapeseed oil, Soft butter, Whole eggs, Lemon juice, Salt, Pepper.
Contains: Salmon, Milk, Eggs, Sulphites.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Best before: see capsule.
Choose options

The perfect match according to Maison Fayard

Food pairings & tasting tips
Perfect match
Enjoy on toasted bread or warm focaccia , accompanied by Maison Fayard black olives or sweet and sour pickles for an aperitif plate to share.
For the glass, opt for a dry white with saline notes like a Picpoul-de-Pinet or a Muscadet sur lie, or even a glass of chilled rosé with a Mediterranean accent.
Maison Fayard Advice
Remove the rillettes 15 minutes before serving so that they can express all their aromatic richness .
The product is best enjoyed chilled but not iced .
Serve with a few arugula leaves or a twist of lemon for a refined and fresh presentation .
Perfect as an aperitif , a light starter or with a seafood platter.
To learn more about gourmet food

Mistakes to avoid when tasting caviar
Caviar evokes luxury, finesse, and pure pleasure. But a simple misstep can alter its taste, texture, or overall experience. To fully enjoy this exceptional delicacy, it's best to know the common m...
Read more
Which caviar should you choose for a first tasting?
Want to discover caviar, but don't know where to start? Given the diversity of varieties and the product's luxurious image, choosing a caviar for a first tasting can seem daunting. However, certain...
Read more
How to pair caviar? Our tips for an exceptional tasting experience
Caviar is an exceptional delicacy, a symbol of elegance and refined gastronomy. But to appreciate all its nuances, you need to know how to pair it well . From the tasting medium to the choice of wi...
Read more



















