Onion Confit
Onion confit sourced from artisanal producers and made in France, with a melt-in-your-mouth texture and gently caramelized notes. Its sweet-and-savoury roundness pairs with the aromas of foie gras without masking them. Serve it as a fine touch on toast at a refined aperitif, on a tasting board or with a festive starter.
Ingredients
Onions, Sugar (cane sugar), Sunflower oil, Red wine vinegar, White wine (Vin de Pays d'Oc), Extra virgin olive oil, Starch, Spices, Salt, Caramel, Rosemary extract.
Allergens: Contains sulphites.
Storage
Store in a dry place.
After opening, keep refrigerated for up to 21 days.
Best before the date indicated on the cap.
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