Smoked Trout Rillettes Lemon & Mint
Smoked trout rillettes produced in France with trout, velvety cream, lemon juice, and fresh mint. The delicate citrus acidity blends with the herbaceous freshness of mint to highlight the gentle smoked flavour of the trout. Spread on toast for a light, surprising marine tasting at an aperitif or summer starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Smoked trout (Oncorhynchus mykiss), Cream 30% M.F. (milk, lactic ferments), Lemon juice, Soft butter, Whole eggs, Mint, Pepper, Salt.
Allergens: Contains: Trout, Milk, Eggs.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Best before date on the packaging.
Average nutritional values per 100 g
Nutritional values not provided by the manufacturer.
Choose options
Other flavors in the range
100% French product
Guaranteed French origin
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