Sardines in Lobster Oil
Sardines sourced from artisanal producers and made in France, delicately prepared in an oil scented with lobster, shallots, carrots and garlic. Their tender texture and subtle seasoning reveal an intense yet fine taste, where the shellfish note extends the roundness of the sardine. Enjoy them on toast at aperitif time or as a briny, indulgent starter.
Product of France
Ideal on toast
Refined aperitif
Ingredients
Sardines*, Lobster oil (grape seed oil, lobster**, shallots, carrots, garlic), Grapeseed oil, Salt.
*Sardina pilchardus. **Homarus gammarus.
Allergens: May contain: Mollusc, Fish, Shellfish, Gluten, Celery.
Storage
Once opened, keep refrigerated and consume within 2 days.
Best before date indicated on the tin.
Average nutritional values per 100 g
Energy: 368 kJ / 210 kcal
Fat: 19 g, of which saturated fat: 3 g
Carbohydrates: 0 g, of which sugars: 0 g
Protein: 10 g
Salt: 0.63 g
Potassium: 200 mg (4%)
Calcium: 350 mg (27%)
Iron: 2 mg (10%)
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More flavours from the range
100% made in France
Guaranteed French origin
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