Fig & Almond Toasts
Product made in Provence, France
100% natural ingredients
Ideal for foie gras, spreads or fine cheeses
Thin and crunchy biscuits, made with 30% figs and 10% whole almonds.
These biscuit toasts combine the natural sweetness of figs with the crunchy, indulgent texture of almonds, for a fruity yet lightly toasted treat. Free from palm oil and GMOs, they are made with 100% natural ingredients.
Maison Fayard offers you an authentic and artisanal product, ideal to accompany your aperitifs and starters.
Ingredients
Wheat flour from Drôme, Figs 30%, Sugar, Almonds 10%, Milk, Free-range eggs, Natural flavors, Green anise, Baking powder* (wheat starch*, sodium bicarbonate, monopotassium tartrate), Salt.
Allergens: Almonds, Milk, Eggs.
*Organic ingredients. Made in a facility handling other tree nuts.
Storage
Store in a cool, dry place, away from air and heat.
Best before date on the pouch.
Average nutritional values per 100 g
Energy: 416 kcal / 1816 kJ
Fat: 8.9 g, of which saturated: 0.8 g
Carbohydrates: 71 g, of which sugars: 35 g
Dietary fiber: 6.5 g
Protein: 11 g
Salt: 0.82 g
High fiber source.
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Food pairings & tasting tips
Perfect match
Enjoy these mini toasts plain or topped with foie gras, cheese, or spreads. They're the perfect accompaniment to appetizers, fresh salads, or homemade soups.
Fayard House Council
Store them in a cool, dry place, away from light, to keep them crisp.
100% French product
Guaranteed origin, local recipes.
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