Block of Duck Foie Gras, Grand Origin Périgord
Manufacture and Origin certified Périgord
Free-range duck, artisanal recipe
No additives, 100% natural
The elegance of the Southwest, all in finesse.
Made from free-range ducks raised in the Périgord region , this block of long-life canned foie gras follows the codes of an artisanal recipe, without additives or preservatives. Ideal to keep in reserve for a special moment, ready to be opened at any time.
For over 10 years, Maison Fayard has been revealing the best of French specialties with rigor and passion, for delicate and authentic moments of sharing.
Its smooth and melting texture reveals a creamy mouthfeel, marked by a subtle and persistent sweetness , perfect for enhancing a starter or a refined aperitif.
Ingredients
Duck foie gras from Périgord, water, salt, pepper, curing salt.
Storage
Store at room temperature.
Serve chilled.
Consume quickly after opening.
Best before date indicated on the packaging.
Average nutritional values per 100 g
Energy: 1951 kJ / 473 kcal
Fat: 48.0 g, of which saturated fat: 20.1 g
Carbohydrates: 2.2 g, of which sugars: 1.5 g
Protein: 6.7 g
Salt: 1.13 g
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Enhance this foie gras with our Special Foie Gras Maison Fayard brioche toasts and a little artisanal fig confit .
To accompany, choose a Sauternes , a Monbazillac or a brut champagne : the elegance of the sweet and salty pairing at its peak.
Fayard House Council
Take the foie gras out 15 minutes before serving to reveal all its finesse.
Foie gras is eaten fresh, but not iced.
Use a thin, slightly warm blade for clean, even slices.
Ideal as a refined starter or to share as an aperitif, in your most precious moments of pleasure.
100% French product
Guaranteed origin, local recipes.
To learn more about delicatessen
What to serve your foie gras with?
Foie gras, with its creaminess and aromatic richness, calls for accompaniments that reveal and balance its flavors. At Maison Fayard, we've selected toasts and confits specially designed to enhanc...
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Which wine to accompany your foie gras?
To enhance the finesse and smoothness of Maison Fayard foie gras, the choice of wine is crucial. Here are our pairing recommendations based on renowned grape varieties and appellations, for an exc...
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Block of foie gras or whole foie gras: what are the differences and how to choose?
Foie gras is undoubtedly one of the most iconic and refined products on French tables, particularly prized during holidays and special occasions. However, with so many different names, it can somet...
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