Rose Petal Flower Confit
Ideal with foie gras
Homemade recipe
Floral sweetness
A floral and precious touch to enhance your exceptional moments.
This refined confit combines cane sugar , grape juice and real rose petals , offering a delicately scented sweetness and an enchanting floral aroma. Its silky texture and elegant taste create a perfect contrast with the foie gras, revealing all its smoothness and subtlety.
Maison Fayard perpetuates the art of French fine foods, offering creations that combine authenticity and sophistication , to transform each tasting into an unforgettable moment .
Ingredients
Cane sugar, water, rose petals, concentrated lemon juice, jelling agents (fruit pectin, calcium citrate), natural rose aroma.
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Serve this confit with semi-cooked foie gras , truffled Brie de Meaux , or mature sheep's cheese . It also goes very well with a gourmet burger or a thin goat's cheese tart .
Fayard House Council
Place a spoonful of jam on a lightly toasted slice of bread , add a piece of cheese or meat, then bake for 5 minutes to reveal all the flavors.
Serve at room temperature for a softer texture and optimal aromatic intensity.
100% French product
Guaranteed origin, local recipes.
To learn more about delicatessen
What to serve your foie gras with?
Foie gras, with its creaminess and aromatic richness, calls for accompaniments that reveal and balance its flavors. At Maison Fayard, we've selected toasts and confits specially designed to enhanc...
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Which wine to accompany your foie gras?
To enhance the finesse and smoothness of Maison Fayard foie gras, the choice of wine is crucial. Here are our pairing recommendations based on renowned grape varieties and appellations, for an exc...
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Block of foie gras or whole foie gras: what are the differences and how to choose?
Foie gras is undoubtedly one of the most iconic and refined products on French tables, particularly prized during holidays and special occasions. However, with so many different names, it can somet...
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