
Truffle Butter
The depth of truffle, the smoothness of butter. This exceptional butter, produced with 10% black Périgord truffle pieces (Tuber Melanosporum), reveals an earthy, woody, subtly musky aromatic power. The right balance between truffle intensity and a delicate melt, for an experience that is both comforting and refined. Serve at room temperature to release all its depth.
10% Périgord black truffle
Ultra-smooth texture
Refined aperitif
Pickup available at Boutique Mont-Tremblant
Usually ready in 24 hours

Truffle Butter
45g
Boutique Mont-Tremblant
118 Chem. de Kandahar
Mont-Tremblant QC J8E 1E2
Canada
Maison Fayard tip
Take the Truffle Butter out a few minutes before serving, to bring it to temperature and fully reveal its smooth texture and marine flavours.
Consume within 48 hours of opening to preserve all its freshness and subtle balance.
Perfect for a chic aperitif or a gourmet bite, to turn every moment into something exceptional.
Ingredients
Ingredients
Butter Selected by Bordier (MILK origin France) 82% fat content (87%), truffle breakings (10%) (Tuber melanosporum) (truffle, truffle juice, salt), salt, stabilizer: glycerol, aroma.
Allergens: Milk.
Storage
Keep refrigerated between 0 °C and 4 °C.
Do not freeze
Size: 45 g
Average nutritional values per 100 g
Energy: 2710 kJ / 659 kcal
Fat: 71.6 g, of which saturated fat: 44.8 g
Carbohydrates: 2.6 g, of which sugars: 0.27 g
Protein: 1 g
Salt: 1.89 g
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in Montreal or Mont-Tremblant.
in Montreal or Mont-Tremblant.
in Montreal or Mont-Tremblant.
in Montreal or Mont-Tremblant.
in Montreal or Mont-Tremblant.
in Montreal or Mont-Tremblant.




















