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SKU: 80-97

Block of Duck Foie Gras

Sale price$54.99
In stock
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Discover the authenticity of the South-West of France through a block of foie gras with a smooth, delicately melting texture, crafted according to traditional French artisanal methods.

On the palate, this foie gras reveals a balanced and harmonious flavour, with soft, buttery notes and a controlled richness that coats the palate without heaviness. Its subtly lingering taste leads to an elegant, rounded finish, highlighting the fineness of the foie gras.

Prepared from free-range ducks raised in the South-West of France, it is presented in a glass jar, an elegant format that enhances presentation and makes serving effortless. Made without additives or preservatives, it reflects true artisanal know-how and the purity of the product.

SENSORY PROFILE Rich, warm, lightly salty, indulgent

MILD STRONG
RUSTIC REFINED
DRY ROUND
STRUCTURED SMOOTH
Bloc de FOIE GRAS de Canard par Maison Fayard
Block of Duck Foie Gras Sale price$54.99

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Block of Duck Foie Gras

Block of Duck Foie Gras

$54.99

Taste Rich, warm, slightly salty, delicious
Texture Smooth, homogeneous, melting, creamy
Format Elegant, transparent, refined, perfect for gifting.
Tips Friendly aperitif, gourmet toast, everyday use

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Foie gras France

Food pairings & tasting tips

Perfect match

Enhance this foie gras with our Maison Fayard Special Foie Gras brioche toasts and a little artisanal fig confit .

To accompany it, choose a Sauternes , a Monbazillac or a brut champagne : the elegance of the sweet and savory pairing at its peak.

Fayard House Advice

Take the foie gras out 15 minutes before serving to reveal all its finesse.

Foie gras is eaten fresh, but not iced.

Use a thin, slightly warm blade for clean, even slices.

Ideal as a refined starter or to share as an aperitif, in your most precious moments of pleasure.

100% French product

Guaranteed origin, local recipes.

Available from our partners

Available in gourmet shops and major retailers.

Recognized artisanal expertise

More than 10 years of culinary tradition.

Perfect as a gift

A refined touch for all major occasions.

To learn more about gourmet food

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What to serve your foie gras with?

Foie gras, with its creaminess and aromatic richness, calls for accompaniments that reveal and balance its flavors. At Maison Fayard, we've selected toasts and confits specially designed to enhanc...

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Which wine to accompany your foie gras?

To enhance the finesse and smoothness of Maison Fayard foie gras, the choice of wine is crucial. Here are our pairing recommendations based on renowned grape varieties and appellations, for an exc...

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Block of foie gras or whole foie gras: what are the differences and how to choose?

Foie gras is undoubtedly one of the most iconic and refined products on French tables, particularly prized during holidays and special occasions. However, with so many different names, it can somet...

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