Duck and Foie Gras Rillettes
Duck rillettes from the South-West of France, slowly shredded and produced in France with duck and foie gras pieces. The foie gras adds a rich, melting roundness that enhances the character of the duck without masking it. Spread generously on toast for a refined aperitif or festive starter.
Product of France
Perfect on toast
Refined Appetizer
Ingredients
Pork meat, Duck foie gras 25%, Poultry liver, Duck fat, Liquid whole eggs, Milk, Salt, Pepper, Spices.
Allergens: Eggs, Milk.
Storage
Store at room temperature.
Best before date indicated on the lid.
After opening, refrigerate and consume quickly.
Average nutritional values per 100 g
Not specified on the packaging.
Choose options
Other flavors in the range
100% French product
Guaranteed French origin
NEWSLETTER
Don't miss anything from Maison Fayard
Receive exclusive access to our delicious recipes, our refined new products, and special offers reserved for subscribers.