

Fig Chutney
Fig chutney sourced from artisanal producers and made in France, with a supple texture and fruity, lightly tart notes. The fig brings a generous sweetness that contrasts with the intense aromas of foie gras. Serve a fine spoonful on toast at a festive aperitif, a refined starter or a board of aged cheeses.
South-West duck, artisanally confit

Ready to enjoy
Ingredients
Figs, Sugar (cane sugar), Wine vinegar, Salt, Pepper, Pectins, Citric acid.
Allergens: Sulphites.
Storage
Keep in a dry place.
Refrigerate after opening.
Shelf life once opened: 10 days in cold storage.
Best before: see date under the jar.
Choose options










































