Onion Confit
Idéal avec foie gras
Saveur caramélisée
Recette artisanale
The essential accompaniment to enhance foie gras and cheeses.
Made in France, this onion confit combines sweet onions , wine vinegars , virgin oils , spices and a hint of Pays d'Oc white wine , for a melting texture and a perfectly balanced sweet and savory taste. A must-have for refined platters and sweet and savory pairings.
Maison Fayard offers you here a condiment of character, inspired by the finest traditions of French delicatessen , ideal to accompany your most gourmet tasting moments.
Its stewed texture , its aromatic roundness , and its slightly vinegary freshness make it an ideal ally for noble products.
Ingredients
Onions, Sugar (cane sugar), Wine vinegar, Caramel (sugar, water), Salt, Ginger, Pepper, Pectins, Citric acid.
Allergens: Sulphites.
Storage
Keep in a dry place.
Refrigerate after opening.
Shelf life once opened: 10 days in cold storage.
Best before: see date under the jar.
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L’accord parfait selon Maison Fayard
Accords mets & conseils de dégustation
Accord parfait
Servez ce chutney d’oignons avec un foie gras mi-cuit, un brie de Meaux truffé, ou une tomette de brebis affinée. Il accompagne aussi très bien un burger gastronomique ou une tarte fine au chèvre.
Conseil Maison Fayard
Disposez une cuillère de chutney sur une tartine légèrement grillée, ajoutez un morceau de fromage ou de viande, puis passez au four 5 minutes pour révéler toutes les saveurs.
Servez à température ambiante pour une texture plus fondante et une intensité aromatique optimale.
Produit 100 % Français
Origine garantie, recettes du terroir.
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