Cassoulet with Duck Confit
Prêt en 5 min
Texture fondante
Sans conservateur
The warmth of the Southwest in a ready-to-enjoy dish.
This generous cassoulet combines French lingot beans , tender confit duck sleeves , and grilled Toulouse sausages , simmered in a broth rich in vegetables, spices, and duck fat. A traditional, authentic, and delicious recipe.
For over 10 years, Maison Fayard has been promoting iconic French regional recipes, for sincere and delicious moments of sharing.
The melting texture of the beans , the softness of the confit and the grilledness of the sausage create a harmony of flavors, ideal for generous meals for two.
Ingredients
Potatoes, Sodium disulfite.
Storage
Store in a dry place.
After opening, refrigerate and consume within 3 days.
Pack size: 500 g
Average nutritional values per 100 g
Energy: 70 kcal / 295 kJ
Fat: 0 g, of which saturated: 0 g, trans: 0 g
Carbohydrates: 15 g, of which sugars: 0 g
Fiber: 2 g
Protein: 2 g
Sodium: 95 mg
Potassium: 225 mg
Calcium: 20 mg
Iron: 1.25 mg
Choose options
L’accord parfait selon Maison Fayard
Produit réfrigéré
Produit réfrigéré
Produit réfrigéré
Produit réfrigéré
Produit réfrigéré
Produit réfrigéré
Accords mets & conseils de dégustation
Accord parfait
Servez ces pommes de terre rissolées à la poêle avec un filet d’huile d’olive ou simplement réchauffées au bain-marie. Elles accompagnent parfaitement volailles rôties, viandes mijotées ou légumes grillés.
Conseil Maison Fayard
Pour un résultat gourmand, versez les pommes de terre dans un plat, ajoutez une noix de beurre, enrobez-les d’herbes de Provence, et passez-les 10 min à 180°C.
À la poêle ou au micro-ondes, elles conservent saveur et moelleux en un clin d’œil.
Produit 100 % Français
Origine garantie, recettes du terroir.
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