Duck Rillettes with Smoked Duck Breast
Duck rillettes from the South-West of France, made in France from slowly pulled duck and enriched with smoked duck breast. The subtly smoky note of the magret brings character and depth to the melt-in-the-mouth softness of the confit duck. Spread them on toast for the aperitif or as a starter, for a balance of tradition and character.
Product of France
Ideal on toast
Refined aperitif
Ingredients
Duck, Smoked duck breast (duck breast, salt, sodium nitrite, sodium ascorbate), Duck fat, Pepper.
Storage
Keep in a dry place.
After opening, refrigerate and consume quickly.
Best before: see date on the lid.
Average nutritional values per 100 g
Not specified on the packaging.
Choose options
More flavours from the range
100% made in France
Guaranteed French origin
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