Organic Black Tomato Sauce
Organic old variety
Sweet & balanced taste
Multipurpose use
A handcrafted sauce made from Crimean Black tomatoes and extra virgin olive oil from the south of France. Enhanced with garlic and a hint of unrefined cane sugar , it reveals a smooth texture and a rounded taste, both sweet and complex.
This simple, 100% organic recipe expresses all the richness of an old variety cultivated with care.
Ingredients
Black Crimean tomatoes*, Extra virgin olive oil*, Garlic*, Sugar* (unrefined cane sugar), Guerande salt.
*Organic ingredients.
Storage
Best before: see on the lid.
After opening, keep refrigerated and consume within 2 days.
Pack size: 252 ml
Average nutritional values per 125 ml
Energy: 586 kJ / 140 kcal
Fat: 12 g, of which saturated fat: 1.5 g, trans: 0 g
Carbohydrates: 8 g, of which sugars: 8 g
Fiber: 2 g
Protein: 0 g
Cholesterol: 0 mg
Sodium: 150 mg
Potassium: 700 mg
Calcium: 30 mg
Iron: 0.75 mg
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Food pairings & tasting tips
Perfect match
Use this sauce with fresh pasta , vegetable risotto , or ancient grains like spelt or quinoa. It can also be used in stews , homemade pizzas , or as a base for a savory tart .
Fayard House Council
Reheat over low heat in a small saucepan for 5 to 8 minutes, without boiling, to preserve the flavors. For a Provençal touch, add a pinch of herbs of your choice just before serving.
100% French product
Guaranteed origin, local recipes.
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