Duck Mousse Porcini & Persillade
Duck mousse produced in France with tender duck, fragrant porcini mushrooms, and a house-style persillade. The woody aromas of the porcini and the garlicky freshness of the persillade blend into the velvety mousse for a balance between mildness and aromatic depth. Spread on toast for an aperitif or a characterful starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Duck, Duck fat, Olivade (green olives, extra virgin olive oil, capers, anchovy paste, vinegar, garlic, citric acid), Green olives, Herbes de Provence (rosemary, basil, thyme, marjoram, savory), Salt, Pepper.
Storage
Store in a cool, dry place.
After opening, keep refrigerated and consume within 21 days.
Best before the date on the lid.
Average nutritional values per 100 g
Energy: 1745 kJ / 424 kcal
Fat: 40 g, of which saturated fat: 14.5 g
Carbohydrate: 0 g, of which sugars: 0 g
Protein: 16.4 g
Salt: 491 mg
Choose options
Other flavors in the range
100% French product
Guaranteed French origin
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