
Duck Mousse Tomato & Espelette Pepper
Duck mousse from the South-West of France, produced in France with duck and dried tomatoes, with a hint of Espelette pepper. The pepper releases a gradual warmth that highlights the velvety texture of the mousse without overpowering it. Spread for an aperitif or starter with a Southern French note.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Lean and fat duck meat (90%) (origin: France), dried tomatoes (7%), sunflower oil, wine vinegar, garlic, dehydrated tomatoes (3.5%), sugar, salt, spices, Espelette pepper (0.3%).
Storage
Store at room temperature, in a cool, dry place.
Once opened, keep refrigerated and consume promptly.
Best before the date indicated on the lid.
Average nutritional values per 100 g
Energy: 1845 kJ / 446 kcal
Fat: 40.4 g, of which saturated fat: 14 g
Carbohydrates: 2.9 g, of which sugars: 0.90 g
Protein: 16.9 g
Salt: 1.7 g
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