Sturgeon Rillettes with Truffles
French artisanal recipe
Elegant truffle note
Noble sturgeon flesh
A precious recipe, intensely delicious.
These sturgeon rillettes are prepared from carefully shredded sturgeon fillets , enriched with creamy crème fraîche , summer truffle pieces (Tuber aestivum) and a truffle-flavored olive oil preparation . Their melting texture, punctuated with pink berries , offers a subtle, elegant and long-lasting aromatic profile.
Maison Fayard perpetuates the traditions of French fine foods with rigor and passion , selecting noble ingredients to offer an authentic, simple and generous taste experience .
Ingredients
Sturgeon fillet (Acipenser spp), Sour cream, Breadcrumbs (wheat flour, salt), Broken summer truffle (tuber aestivum), Truffle-flavoured olive oil preparation, Salt, Pink berries.
Allergens: Contains: Sturgeon, Milk, Wheat.
Storage
Once opened, keep refrigerated at 0–4 °C and consume quickly.
Best before: see bottom of jar.
Choose options
Featured collection
The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Enjoy chilled, accompanied by warm blinis , brioche toast or rye crackers . Enhance the whole thing with a dash of lemon juice or a pinch of fleur de sel .
For the glass, opt for a brut Champagne , a dry white wine (like Chablis) or a Crémant d'Alsace to echo the elegance of the caviar.
Fayard House Council
Take the jar out 15 minutes before tasting to release all its aromas.
Do not spread cold , but arrange carefully , with a small spoon, to enhance its texture.
100% French product
Guaranteed origin, local recipes.
To learn more about delicatessen
Mistakes to avoid when tasting caviar
Caviar evokes luxury, finesse, and pure pleasure. But a simple misstep can alter its taste, texture, or overall experience. To fully enjoy this exceptional delicacy, it's best to know the common m...
Read more
Which caviar should you choose for a first tasting?
Want to discover caviar, but don't know where to start? Given the diversity of varieties and the product's luxurious image, choosing a caviar for a first tasting can seem daunting. However, certain...
Read more
How to pair caviar? Our tips for an exceptional tasting experience
Caviar is an exceptional delicacy, a symbol of elegance and refined gastronomy. But to appreciate all its nuances, you need to know how to pair it well . From the tasting medium to the choice of wi...
Read more
NEWSLETTER
Don't miss anything from Maison Fayard
Receive exclusive access to our delicious recipes, our refined new products, and special offers reserved for subscribers.