Langoustine Soup

Ingredients

Water, Crawfish, Grunt, Comber, Common Seabream, Scorpionfish, Bigeye, Castagnole, Black Goby, Wrasse, White Seabream, Bogue, Saupe, Red Mullet, Tomato sauce (tomato, salt, sugar, onions, garlic, oregano, pepper, sunflower oil), Tomato concentrate, White wine, Crab, Salt, Extra virgin olive oil, Garlic, Onions, Leeks, Herbs, Spices, White pepper, Saffron.
Allergens: Crustaceans, Sulphites, Grunt, Comber, Common Seabream, Scorpionfish, Bigeye, Castagnole, Black Goby, Wrasse, White Seabream, Bogue, Saupe, Red Mullet, Crab.

Storage

Once opened, keep refrigerated and consume within 48h.
Best before the date shown on the packaging.

Average nutritional values per 100 g

Energy: 318 kJ / 76 kcal
Fat: 4.4 g, of which saturated fat: 2.0 g
Carbohydrates: 1.0 g, of which sugars: 0.4 g
Fiber: 0.4 g
Protein: 7.2 g
Salt: 0.6 g
Potassium: 560 mg (14%)
Calcium: 20 mg (2%)
Iron: 0.3 mg (2%)