Mussel Soup
A mussel soup inspired by the sun-drenched tables of the Mediterranean South, prepared with a blend of mussels, noble fish and aromatics, in a fragrant tomato-based broth seasoned with delicate spices. Its rich texture and marine depth recall the vibrant flavours of the French coast. Serve hot as a starter or light meal.
French artisanal recipe
Intense marine flavor
Ready to enjoy
Ingredients
Water, Mussels, La girelle, Rouquiers, Seran commun, Rascasse, Bogue, Castagnole, Crénilabre, Black goby, Mendele, Oblade, Sars, Saupe, Shrimp sauce, Tomato sauce (tomato, salt), Onions, Garlic, Leeks, White pepper, Herbs, Spices, Curry (mustard), Saffron.
Allergens: Shellfish, fish, mustard, sulphites.
Storage
Keep refrigerated after opening and consume within 48 h.
Best before date indicated on packaging.
Average nutritional values per 250 ml
Energy: 669 kJ / 160 kcal
Fat: 7 g, of which saturated fat: 1.5 g
Carbohydrates: 9 g, of which sugars: 2 g
Fiber: 1 g
Protein: 16 g
Salt: 1.6 g
Potassium: 1750 mg (37%)
Calcium: 100 mg (9%)
Iron: 0.84 mg (6%)
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100% French product
Guaranteed French origin
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