Bloc de FOIE GRAS de Canard par Maison Fayard

Block of Duck Foie Gras

$56.00

Gers is one of the main cradles of French foie gras, a land of gastronomy where the tradition of duck has been passed down for generations. This 300g block of Gers duck foie gras is designed for those special moments of sharing, when conviviality is at the heart of the table. Its smooth and melting texture, its generous and round taste with South-Western accents make it an ideal format for large aperitifs, family brunches or parties with friends. A generous slice of Gascon tradition.

Origin France

Long shelf life

No preservatives

WEIGHT · 1 DISPONIBLES

POPULAIRE300g6 personnes · share $56.00 · $18.66/100 g

Variant

Food & wine pairings

Stay in the South-West tradition with a sweet Juraçon, a Monbazillac with notes of candied fruit, or a Pacherenc du Vic-Bilh with honey aromas. For a more festive pairing, a Quebec ice cider will bring a surprising freshness.

For accompaniments, toasted gingerbread is the natural ally of the block. Our Fig and Almond Toasts add a gourmet crunch, while a mild Onion Confit adds the sweet-and-savoury touch typical of South-West tables.

HOME TIP

Take the jar out 10 minutes before serving, as its smooth texture comes to temperature quickly. Spread generously on a warm toast or a lightly grilled country bread.

A touch of fleur de sel, an onion confit or a few crushed peppercorns will be enough to elevate it.

Perfect for a convivial apéritif, a gourmet brunch or a moment of simple sharing.

Ingredients