Dried Mushroom Mix
Intense flavor
Easy to rehydrate
For refined cuisine
A journey to the heart of French forests, straight to your plate.
This Maison Fayard forest mix combines yellow boletes, black mushrooms, oyster mushrooms and shiitakes , carefully selected then dried to preserve all their deep, woody flavor . A generous texture, an intense aroma, perfect for enhancing your sauces, pasta or risottos.
Maison Fayard perpetuates the art of taste and respect for traditions, offering exceptional ingredients for your most creative gourmet moments.
Ingredients
Slippery Jack, Cloud ear, Oyster mushrooms, Shiitakes.
Instructions for use
Rinse the mushrooms thoroughly in lukewarm water, then place into a small bowl and fill with hot water. Allow to soak for 15 minutes then drain. Then plunge your mushrooms into boiling water for one minute and drain. Your favourite mushrooms are now ready for cooking.
Average nutritional values per 15 g (5-6 mushrooms)
Energy: 167 kJ / 40 kcal
Fat: 0.5 g, of which saturated fat: 0 g
Carbohydrates: 10 g, of which sugars: 0 g
Fiber: 8 g
Protein: 2 g
Sodium: 4 mg
Potassium: 250 mg
Calcium: 10 mg
Iron: 0.3 mg
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Use in risottos, creamy sauces, or as an accompaniment to roast meat. It also enhances vegetarian dishes, adding an inimitable aromatic richness.
Fayard House Council
Rehydrate the mushrooms in warm water for 15 minutes, then immerse them in boiling water for one minute before draining. Then, add them directly to your dish for optimal flavor.
100% French product
Guaranteed origin, local recipes.
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