
Green Olives with Herbes de Provence
Pitted green olives prepared in a light sea-salt brine, delicately scented with herbes de Provence. Their crunchy texture and Mediterranean aromas make them an aperitif classic, generous and easy to share. 370ml format.
Product of France
Ideal to share
Ingredients
Pitted green olives, water, sea salt, olive oil, herbs de Provence, citric acid.
Allergens: May contain traces of nuts and sesame.
Storage
Store in a cool, dark place.
Best before: see on top of the bottle.
Average nutritional values per 100 g
Energy: 623 kJ / 151 kcal
Fat: 15 g, of which saturated fat: 2.9 g
Carbohydrates: 0.5 g, of which sugars: 0 g
Protein: 1.1 g
Salt: 3.0 g
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