The Original Parisian Aperitif
French charcuterie recipe
Slow drying for an authentic taste
Generous and friendly aperitif format
A gourmet moment in bite-sized format.
Made from carefully selected pork , these dry sausages with their original taste are presented in an aperitif format , rounder, more generous, and always dried slowly to preserve a balanced and authentic taste. Perfect for varying the pleasures of an aperitif.
For over 10 years, Maison Fayard has been promoting French charcuterie expertise to offer gourmet products that are both simple and elegant.
Their firm and melting texture , inspired by the Parisian charcuterie tradition , and their aperitif format make them a tasty bite to nibble on, at any time.
Ingredients
Pork meat, salt, dextrose, lactose, spices, starter cultures, sugar, antioxidant: sodium ascorbate, preservative: potassium nitrate, natural pork casing.
Allergens: Lactose.
Storage
Store in a cool, dry place.
Once opened, consume promptly.
Best before date indicated on the packaging.
Average nutritional values per 100 g
Energy: 1861 kJ / 449 kcal
Fat: 37 g, of which saturated fat: 15 g
Carbohydrates: 1.0 g, of which sugars: 1.0 g
Protein: 27 g
Salt: 4.3 g
Choose options
The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Serve these sausages with a glass of light red wine (Beaujolais, Saumur) or a craft lager .
Ideal in an aperitif bowl , on a charcuterie and cheese board, or for a rustic picnic.
Fayard House Council
Store in a cool, dry place.
To be enjoyed with friends, for simple, real and tasty moments .
100% French product
Guaranteed origin, local recipes.
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