

L'Apéro Parisien Original
French dry-cured saucisson in the Parisian tradition, sourced from artisanal producers and made in France from carefully selected pork. Its firm texture and round grain reveal clean, balanced notes, the hallmark of the charcuterie of Paris. In a 100g aperitif format to share, bite into it as is or slice it for a board among friends.

Artisanal French recipe
South-West duck, artisanally confit

Ready to enjoy
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