

Black Truffle Balsamic Vinegar

Gourmet finish
Black truffle aroma
Perfect seasoning
Bring a touch of excellence to your dishes with this Black Truffle Balsamic Vinegar – Maison Pébeyre.
Crafted from aged wine vinegar enhanced with a delicate black truffle aroma (< 1%), it delivers a subtle, elegant flavor that’s perfect for vinaigrettes, marinades, or finishing warm dishes.
Of gourmet quality, this vinegar enhances a rocket and Parmesan salad, a creamy mushroom risotto, or even a grilled fish fillet. Perfect for festive meals and refined tasting moments.
Ingredients
Ingredients: Balsamic vinegar* (wine vinegar, grape must, coloring: caramel (E150d)), black truffle flavor (< 1 %).
*Contains sulfites (> 10 ppm).
Before opening: store in a dry place at room temperature and away from light.
After opening: keep in a cool, dry place and tightly closed.
Average nutritional values per 100 g
| Energy | 611 kJ / 143 kcal |
|---|---|
| Total fat | 0.1 g |
| of which saturated | <0.1 g |
| Carbohydrates | 29.2 g |
| of which sugars | 25.4 g |
| Proteins | 0.8 g |
| Salt | 0.04 g |
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Tasting tips
The Black Truffle Balsamic Vinegar – Maison Pébeyre is an exceptional condiment that combines the sweetness of aged grape must with the aromatic power of black truffle (Tuber melanosporum) . A few drops are enough to reveal the depth of a dish.
Use it to enhance a arugula and parmesan shavings salad , drizzle over a beef carpaccio , or elevate a creamy mushroom risotto . It also pairs wonderfully with Maison Fayard foie gras or some grilled vegetables .
Always serve it raw , to preserve all the aromatic complexity of the truffle.
Our Truffle Selections
The perfect match according to Maison Fayard
To learn more about delicatessen

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