
Corsican Assortment: Coppa, Dry Saucisson & Lonzo
All of Corsica's charcuterie on one board: coppa, dry saucisson and lonzo, wood-smoked and aged in the island's tradition. A rich, fragrant assortment, already sliced, to serve as an aperitif or starter.
Ingredients
Coppa: pork, salt, pepper, spices, aromatic plants, dextrose, sucrose, sodium ascorbate, potassium nitrate.
Dry sausage: pork, pork fat, salt, spices, aromatic plants, dextrose, sucrose, lactic ferments, potassium nitrate.
Lonzo: pork, salt, pepper, sodium nitrite.
Storage
Keep refrigerated.
Once opened, consume promptly.
Best before the date indicated on the packaging.
Coppa, nutrition facts per 3 slices (30 g)
Calories: 100
Fat: 7 g, of which saturated: 3.5 g, trans: 0 g
Carbohydrate: 0 g, of which fibre: 0 g, sugars: 0 g
Protein: 9 g
Cholesterol: 30 mg
Sodium: 800 mg
Potassium: 175 mg
Calcium: 40 mg
Iron: 0.4 mg
Dry sausage, nutrition facts per 6 slices (30 g)
Calories: 110
Fat: 8 g, of which saturated: 3.5 g, trans: 0 g
Carbohydrate: 0 g, of which fibre: 0 g, sugars: 0 g
Protein: 9 g
Cholesterol: 30 mg
Sodium: 560 mg
Potassium: 175 mg
Calcium: 0 mg
Iron: 0.4 mg
Lonzo, nutrition facts per 4 slices (30 g)
Calories: 60
Fat: 2 g, of which saturated: 1 g, trans: 0 g
Carbohydrate: 0 g, of which fibre: 0 g, sugars: 0 g
Protein: 11 g
Cholesterol: 25 mg
Sodium: 630 mg
Potassium: 200 mg
Calcium: 20 mg
Iron: 0.1 mg
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