
Truffle Cacao Spread
Nut spread made with 30% hazelnuts, a smooth milk and a touch of truffle cocoa, for an ultra-melt-in-your-mouth texture and a deep, elegant flavour. A refined creation that expresses all the expertise of French fine food. No palm oil. 250g format.

Traditional French recipe
Palm oil free
Ingredients
Sugar, Hazelnut paste, Vegetable fats (Oils: Sunflower, Pomace, Safflower, Cocoa butter), Skimmed milk powder, Whey powder (milk), Fat reduced cocoa powder, Soy lecithin, Flavoring.
Allergens: Hazelnuts, Milk, Soy.
May contain: traces of peanuts, other nuts, eggs and gluten.
Storage
No refrigeration required — store in a cool, dry place.
Best before: date printed on lid.
Average nutritional values per 100 g
Energy: 2383 kJ / 573 kcal
Fat: 37 g, of which saturated fat: 6.6 g
Carbohydrates: 52 g, of which sugars: 49 g
Fibre: 4.7 g
Protein: 7 g
Salt: 0.04 g
Potassium: 500 mg (10%)
Calcium: 150 mg (15%)
Iron: 2.5 mg (18%)
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