Goat Cheese Pizza
Baked in a wood-fired oven, the Goat Cheese Pizza pairs light cream, melting goat cheese and red onions on a hand-shaped, hand-topped crust. A refined artisanal pizza, ready for the oven.
Ingredients
Crust: enriched wheat flour, water, vegetable oils (sunflower, rapeseed), yeast, salt. Toppings: light cream 15% M.F. (milk, modified starches, pectins, lactic ferments), grated mozzarella cheese (milk, potato starch), goat cheese (milk), red onions, salt, spices, aromatic plants, sugar.
Contains: wheat, milk, sulphites.
May contain: salmon, tuna, nuts, egg.
Storage
Store in a freezer *** at -18°C.
Do not refreeze once thawed.
Best before: see the date on the side of the box.
Nutrition facts per 1/2 pizza approx. (210 g)
Calories: 460
Fat: 17 g, of which saturated: 9 g, trans: 0 g
Carbohydrate: 58 g, of which fibre: 2 g, sugars: 10 g
Protein: 19 g
Cholesterol: 45 mg
Sodium: 590 mg
Potassium: 250 mg
Calcium: 250 mg
Iron: 1 mg
Choose options
Les autres pizzas de la gamme
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
à Montréal ou Mont-Tremblant.
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