
Block of Duck Foie Gras with Fig
The sweetness of fig meets the richness of a Block of Duck Foie Gras with a hint of Armagnac. Its smooth, melting texture and fine sweet and savoury balance make it a sure choice for festive tables. Enjoy it on warm gingerbread, as an aperitif or a starter.
Ingredients
Block of duck foie gras (duck foie gras, water, salt, Armagnac, pepper), retextured fig (water, fig, sugar, pectin, natural flavor, concentrated red beet juice).
Storage
Keep refrigerated.
Once opened, refrigerate and consume promptly.
Best before the date indicated on the packaging.
Nutrition facts per 4 slices (55 g)
Calories: 250
Fat: 25 g, of which saturated: 10 g, trans: 0 g
Carbohydrate: 5 g, of which fibre: 0 g, sugars: 5 g
Protein: 3 g
Cholesterol: 220 mg
Sodium: 160 mg
Potassium: 125 mg
Calcium: 0 mg
Iron: 2.5 mg
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