
Block of Duck Foie Gras with Quebec Maple Syrup
The roundness of Quebec maple syrup coats this Block of Duck Foie Gras with a hint of Armagnac. Its smooth, melting texture and woody sweetness make it a truly Quebec signature. Enjoy it on warm gingerbread, as an aperitif or a starter.
Ingredients
Block of duck foie gras (duck foie gras, water, salt, Armagnac, pepper), maple syrup 10 %.
Storage
Keep refrigerated.
Once opened, refrigerate and consume promptly.
Best before the date indicated on the packaging.
Nutrition facts per 4 slices (55 g)
Calories: 287
Fat: 29 g, of which saturated: 11 g, trans: 0 g
Carbohydrate: 5 g, of which fibre: 0 g, sugars: 5 g
Protein: 2.4 g
Cholesterol: 220 mg
Sodium: 178 mg
Potassium: 50 mg
Calcium: 1 mg
Iron: 3 mg
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