
Sliced Brioche Baguette
Slices of brioche baguette made in Provence, gently toasted for a crisp exterior and a soft centre. Lightly buttered and free of palm oil and preservatives, they pair naturally with foie gras at a festive tasting. Their soft, neutral taste showcases the aromas of foie gras without drawing attention away.

Artisanal French recipe
South-West duck, artisanally confit

Ready to enjoy
Ingredients
Wheat flour, Butter, Sugar (sugar, barley malt extract), Cereals (rye, barley, corn, oats, wheat, rice, millet), Yeast, Salt, Soy, Flaxseed, Soy lecithin, Ascorbic acid.
Allergens: Wheat, Rye, Barley, Oats, Soy, Milk.
May contain: Eggs, Sesame seeds.
Storage
Store in a cool, dry place, away from light.
Best before the date indicated under the box.
Average nutritional values per 100 g
Energy: 433 kcal (estimated from 130 kcal per 30 g)
Fat: 10 g, of which saturated fat: 6.7 g, trans fat: 0 g
Carbohydrates: 70 g, of which sugars: 6.7 g
Fiber: 3.3 g
Protein: 10 g
Salt: Sodium 300 mg ≈ 0.75 g
Potassium: 167 mg
Calcium: 33 mg
Iron: 8.3 mg
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