
Le Chorizo
French dry-cured saucisson, chorizo style, sourced from artisanal producers and made in France with smoked paprika and a blend of spices. The paprika lends smoky, lightly spicy notes, balanced by the roundness of the pork. In a shareable 175g format, slice it at aperitif time, on a tapas board or alongside a glass of full-bodied red.
100% French pork
Traditional French recipe
Guaranteed authentic taste
Ingredients
Pork (French origin), salt, spices and aromatic herbs, glucose syrup, dextrose, natural flavouring, antioxidant: sodium erythorbate, preservatives: potassium nitrate and sodium nitrite, starter cultures, collagen casing. May contain traces of lactose.
Allergens: Traces of lactose.
Remove the casing before consumption.
Storage
Store at a maximum of 18°C.
Once opened, consume promptly and store between 0°C and 4°C in a dry, ventilated place.
Average nutritional values per 100 g
Energy: 2050 kJ / 490 kcal
Fat: 41 g, of which saturated fat: 15.0 g
Carbohydrates: 1.0 g, of which sugars: 1.0 g
Protein: 28 g
Salt: 5.0 g
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