Tortiglione
Origin France – Authentic and tasty
Holds sauces perfectly
Ideal for stews and gratins
These tortiglione, with generous spirals, are made from quality French wheat. Their rough texture perfectly holds sauces, offering dishes rich in flavors, whether simple or sophisticated.
Maison Fayard values authentic recipes and artisanal know-how to transform every meal into a delightful moment.
Ingredients
Premium durum wheat semolina, from the Alpina supply chain.
Average nutritional values per 100 g
Energy: 1526 kJ / 360 kcal
Fat: 2.00 g, of which saturated fat: 0.30 g
Carbohydrates: 72.00 g, of which sugars: 2.00 g
Fiber: 3.00 g
Protein: 12.00 g
Salt: 0.01 g
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Serve them with homemade tomato sauce , basil pesto , or in a creamy cheese gratin . They also pair well with a meat stew .
Fayard House Council
Cook them al dente, mix them directly into the hot sauce, then add a drizzle of olive oil and grated Parmesan cheese for a tasty and authentic result.
100% French product
Guaranteed origin, local recipes.
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