
Plain Croutons
Sliced and toasted croutons produced in Provence, made from simple ingredients with no artificial colours or flavours. Their crunchy texture and natural flavour make a versatile base for foie gras, an aperitif, salads, or a cheese board. A clean, precise toast for refined gastronomic pairings.
Crispy texture
Idéal avec foie gras
Made in Provence – no palm oil or preservatives
Ingredients
Wheat flour, Cereals (rye, barley, corn, oats, wheat, rice, millet), Sunflower oil, Sugar (barley malt extract), Yeast, Salt, Soy, Flaxseed, Soy lecithin, Vitamin E, Ascorbic acid.
Contains: Wheat, Rye, Barley, Oats, Soy.
May contain: Eggs, Sesame seeds, Milk.
Storage
Store in a cool, dry place, away from light.
Best before the date shown under the box.
Average nutritional values per 100 g
Energy: ~429 kcal (estimated from 30 kcal per 7 g)
Fat: 0 g, of which saturated: 0 g, trans: 0 g
Carbohydrates: 71.4 g, of which sugars: 0 g
Fiber: 0 g
Protein: 14.3 g
Salt: sodium 714 mg ≈ 0.71 g
Potassium: 143 mg
Calcium: 0 mg
Iron: 5.7 mg
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