Octopus Rillettes with Red Peppers
Octopus rillettes produced in France with tender octopus, red peppers, confit tomatoes, and a hint of garlic and Provençal herbs. The melting texture combines the briny flavour of octopus with sunny, Southern accents for a rich, balanced marine spread. No colourings or preservatives, spread on toast for a Mediterranean-style aperitif or starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Octopus (Octopus Vulgaris), Haddock (Melanogrammus aeglefinus), Cream 30% M.F. (milk, lactic ferments), Olive oil, Red peppers, Whole eggs, Tomatoes, Dried tomatoes, Salt, Tomato paste, Pepper, Garlic, Herbs de Provence, Chili pepper.
Allergens: Contains: Octopus, Haddock, Milk, Eggs.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Average nutritional values per 100 g
Not specified on the packaging. For more information, please contact: +1 844 503 4633
Choose options
Other flavors in the range
100% French product
Guaranteed French origin
NEWSLETTER
Don't miss a thing from Maison Fayard
Receive our gourmet recipes, refined new arrivals and exclusive offers reserved for subscribers.