Rillettes de Sardines Citron & Basilic
Sardine rillettes sourced from artisanal producers and made in France, pairing the natural richness of the sardine with the zip of lemon and the soft fragrance of fresh basil. The light cream brings a fine, melting texture where the lemony freshness underlines the clean taste of the sardine. Spread them on toast at the aperitif or as a light starter.
Product of France
Ideal on toast
Refined aperitif
Ingredients
Sardine (Sardina pilchardus), Cream 30% M.F. (milk, lactic ferments), Rapeseed oil, Preserved lemons (lemons, sugar, glucose syrup), Lemon juice, Whole eggs, Basil, Salt, Pepper.
Allergens: Contains: Sardine, Milk, Eggs.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Best before date on the packaging.
Average nutritional values per 100 g
Nutritional values not provided by the manufacturer.
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The other flavours in the range
100% French product
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