

Sturgeon Rillettes with Lemon
Sturgeon rillettes sourced from artisanal producers and produced in France, with carefully selected sturgeon fillet, candied lemon, lemon juice, and a touch of crème fraîche. The citrus brightness adds lightness and balance to the noble sturgeon, for a velvety texture and a clean, lively finish. Spread on toast for an aperitif or a fresh starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Sturgeon fillet (Acipenser spp), Sour cream, Lemon confit, Lemon juice, Breadcrumbs, Olive oil, Salt, Pepper, Thyme.
Allergens: Contains: Sturgeon, Milk, Wheat.
Storage
Once opened, keep refrigerated at 0 - 4 °C and consume quickly.
Best before: see below the jar.
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