

Smoked Sturgeon Rillettes
Smoked sturgeon rillettes sourced from artisanal producers and produced in France, with flaked smoked sturgeon fillet, a touch of lemon, thyme, and crème fraîche. The smoking adds an elegant aromatic depth, balanced by the finesse of the sturgeon's flesh. Spread on toast for a refined aperitif tasting.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Sturgeon fillet (Acipenser spp), Crème fraîche, Breadcrumbs, Lemon juice, Olive oil, Salt, Pepper, Thyme.
Allergens: Contains: Sturgeon, Milk, Wheat.
Storage
Once opened, keep refrigerated at 0 – 4 °C and consume quickly.
Best before: see below the jar.
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