Sturgeon Rillettes with Truffle
Sturgeon rillettes sourced from artisanal producers and produced in France, with shredded sturgeon fillet, crème fraîche, and summer truffle pieces (Tuber aestivum). The earthy, woody notes of the truffle integrate into the melting texture for a subtle, lingering flavour. Spread on toast for a gastronomic aperitif or festive starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Sturgeon fillet (Acipenser spp), Sour cream, Breadcrumbs (wheat flour, salt), Broken summer truffle (tuber aestivum), Truffle-flavoured olive oil preparation, Salt, Pink berries.
Allergens: Contains: Sturgeon, Milk, Wheat.
Storage
Once opened, keep refrigerated at 0–4 °C and consume quickly.
Best before: see bottom of jar.
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Other flavors in the range
100% French product
Guaranteed French origin
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