Scallop Rillettes with Leek
Scallop rillettes sourced from artisanal producers and produced in France, combining the delicate, lightly briny flavour of scallops with gently simmered leek. The cream adds a smooth, balanced texture where the leek's mildness extends the scallop's fine taste. Spread on toast for an aperitif or a light starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Haddock (Melanogrammus aeglefinus), Cream, Scallops (Pecten maximus), Leeks, Whole eggs, Carrots, Shallots, Salt, Pepper, Bay leaf.
Allergens: Contains: Haddock, Scallops, Milk, Eggs.
Storage
Store at room temperature.
After opening, keep refrigerated and consume within 2 days.
Best before date on the packaging.
Average nutritional values per 100 g
Nutritional values not provided by the manufacturer.
Choose options
Other flavors in the range
100% French product
Guaranteed French origin
NEWSLETTER
Don't miss a thing from Maison Fayard
Receive our gourmet recipes, refined new arrivals and exclusive offers reserved for subscribers.