Orange & Ginger Mackerel Rillettes
Refined & original recipe
Fresh & balanced flavors
Mediterranean Flavors
A recipe inspired by the flavors of the South , rich in freshness and contrast.
These mackerel rillettes are carefully prepared using tasty mackerel fillets , candied orange peel and a subtle hint of ginger . Their melting texture and aromatic balance reveal a refined flavor, both sweet and spicy , perfect for lovers of original and salty creations.
Maison Fayard perpetuates the traditions of French fine foods with rigor and passion , selecting noble ingredients to offer an authentic, simple and generous taste experience.
Ingredients
Mackerel (Scomber scombrus), Cream 30% M.F. (milk, lactic ferments), Candied oranges (orange, sugar, glucose syrup), Whole eggs, Rapeseed oil, Salt, Ginger, Pepper.
Allergens: Contains: Mackerel, Milk, Eggs.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Average nutritional values per 100 g
Not specified on the packaging. For more information, please contact: +1 844 503 4633
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The perfect match according to Maison Fayard
Food pairings & tasting tips
Perfect match
Enjoy on toasted bread or warm focaccia , accompanied by Maison Fayard black olives or sweet and sour pickles for an aperitif plate to share.
For the glass, opt for a dry white with saline notes like a Picpoul-de-Pinet or a Muscadet sur lie, or even a glass of chilled rosé with a Mediterranean accent.
Fayard House Council
Remove the rillettes 15 minutes before serving so that they can express all their aromatic richness .
The product is best enjoyed chilled but not iced .
Serve with a few arugula leaves or a twist of lemon for a refined and fresh presentation .
Perfect as an aperitif , a light starter or with a seafood platter.
100% French product
Guaranteed origin, local recipes.
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