Whole Duck Foie Gras with Slicer
A semi-cooked whole duck foie gras from free-range ducks, with a pure taste and silky texture. The 150 g format comes with a free slicer, for beautiful slices in a single motion. A product of France, to enjoy well chilled on a country loaf.
Ingredients
Duck foie gras, salt, pepper, sodium nitrite, ascorbic acid.
Storage
Keep refrigerated.
Once opened, refrigerate and consume promptly.
Best before the date indicated on the packaging.
Nutrition facts per 1 slice (40 g)
Calories: 220
Fat: 23 g, of which saturated: 9.6 g, trans: 0 g
Carbohydrate: 0.9 g, of which fibre: 0 g, sugars: 0.68 g
Protein: 3 g
Cholesterol: 420 mg
Sodium: 192 mg
Potassium: 60 mg
Calcium: 0 mg
Iron: 1.5 mg
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Les autres foies gras de la gamme
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